| Product Name |
鮭とほうれん草のクリームグラタン Salmon & Spinach Cream Gratin |
|---|---|
| Rating | |
| Release Date | Jul 7, 2026 |
| Price | ¥550 (incl. tax) (¥510 excl. tax) |
| Sales Area | Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku/Shikoku region, Kyushu region, Okinawa |
| Update History |
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This is a warm cream gratin topped with salmon and spinach. It features a rich, creamy sauce infused with the flavors of fish and vegetables, similar to Western macaroni and cheese or casseroles. A staple side dish available at Japanese supermarkets and convenience stores, it needs to be heated in a microwave before eating. It requires refrigeration and should be consumed within a few days. You can easily enjoy it in your hotel room with just a spoon. Once finished, rinse the plastic container with water before throwing it in the trash.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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