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Kyushu Mushrooms Peperoncino

Product
Name
九州産きのこのペペロンチーノ
Kyushu Mushrooms Peperoncino
Rating
0.0(0)
Release Date Dec 16, 2025
Price ¥540 (incl. tax) (¥500 excl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 558kcal
  • Protein: 21.0g
  • Fat: 20.7g
  • Carbohydrates: 74.9g
  • Salt Equivalent: 3.8g
Update History
  • 2026-01-12 UpdateDiscontinued
    Discontinued
  • 2025-12-09 UpdateNew
    Release Date:2025-12-16
    Price:¥540 (incl. tax) ¥500 (excl. tax)
    Sales Area:Fukuoka, Saga, Nagasaki, Kumamoto, Oita

This flavorful pasta features a generous helping of three types of mushrooms (Maitake, Enoki, and Shimeji) from the Kyushu region, paired with broccoli and savory bacon. While the base is a classic garlic and chili oil sauce, the addition of Japanese mushrooms creates a unique depth of flavor and texture. It is a popular example of ‘Japanese-style’ Italian cuisine, enjoyed as a satisfying and healthy everyday meal.

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