Sales Area:Saitama, Chiba, Tokyo, Kanagawa, Kinki region
2026-03-30 UpdateArea Update
Release Date:2026-04-01
Price:¥626.4 (incl. tax) ¥580 (excl. tax)
Sales Area:Shizuoka, Kinki region
2026-03-27 UpdateArea Update
Release Date:2026-04-01
Price:¥626.4 (incl. tax) ¥580 (excl. tax)
Sales Area:Saitama, Chiba, Tokyo, Kanagawa, Kinki region
2026-03-27 UpdateArea Update
Price:¥626.4 (incl. tax) ¥580 (excl. tax)
Sales Area:Kanto region
2026-03-24 UpdateArea Update
Release Date:2026-04-01
Price:¥626.4 (incl. tax) ¥580 (excl. tax)
Sales Area:Kanto, Kinki
2026-03-23 UpdateArea Update
Price:¥626.4 (incl. tax) ¥580 (excl. tax)
Sales Area:Kanto region
2026-02-25 UpdateNew
Release Date:2026-02-25
Price:¥626.4 (incl. tax) ¥580 (excl. tax)
Sales Area:Saitama, Chiba, Tokyo, Kanagawa
This dish offers a Western-style twist on traditional Japanese udon noodles. It features a rich, creamy sauce made from a five-flavor seafood dashi base, soy milk, butter, and spicy pollack roe. The noodles have a satisfyingly chewy texture, giving the meal a feel similar to a creamy pasta. Usually heated in a microwave after purchase, the warm sauce coats the noodles perfectly for a comforting meal.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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