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Japanese-Style Pasta with Fresh Shiitake Mushrooms and Golden Ginger

Product
Name
生椎茸の和風パスタ 黄金生姜使用
Japanese-Style Pasta with Fresh Shiitake Mushrooms and Golden Ginger
Rating
0.0(0)
Release Date Oct 29, 2025
Price ¥583.2 (incl. tax) (¥540 excl. tax)
Status Discontinued
Sales Area Chugoku region
Nutrition
Facts
  • Calories: 421kcal
  • Protein: 19.9g
  • Fat: 8.2g
  • Carbohydrates: 70.2g
  • Salt Equivalent: 4.3g
Update History
  • 2025-10-21 UpdateNew
    Release Date:2025-10-29
    Price:¥583.2 (incl. tax) ¥540 (excl. tax)
    Sales Area:Chugoku region

This Japanese-style pasta combines fresh shiitake mushrooms, savory bacon, and seaweed with a zesty kick of ‘Golden Ginger’ from Kochi Prefecture. It is a unique fusion of Japanese soy sauce and Italian pasta, offering a rich, buttery depth of flavor. Since it has a short shelf life, please keep it refrigerated and heat it thoroughly just before serving.

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