| Product Name |
あじフライ(フィレ) Fried Horse Mackerel (Fillet) |
|---|---|
| Rating | |
| Release Date | Oct 6, 2026 |
| Price | ¥180.36 (incl. tax) (¥167 excl. tax) |
| Sales Area | Shizuoka, Aichi |
| Nutrition Facts |
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| Update History |
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A staple of Japanese home cooking and set-meal diners, this deep-fried horse mackerel (aji fry) features filleted fish coated in fine Japanese panko breadcrumbs and fried to a golden crisp. Since it uses deboned fillets, it’s just as easy and convenient to eat as the fish in classic fish and chips. The exterior offers a light, crispy crunch, while the fish inside stays tender and rich in savory flavor. Frequently sold hot in supermarket prepared-food sections, it is typically enjoyed with Worcestershire sauce, tartar sauce, or a squeeze of fresh lemon.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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