Source:LAWSON
| Product Name |
海鮮かき揚げ Mixed Seafood Kakiage Tempura |
|---|---|
| Rating | |
| Release Date | Dec 16, 2025 |
| Price | ¥297 (incl. tax) |
| Status | Discontinued |
| Sales Area | Sales ended |
| Nutrition Facts |
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| Update History |
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This is a type of Japanese tempura made by deep-frying bite-sized pieces of shrimp and squid together in a light batter. It has a crispy, airy texture similar to seafood fritters. It is commonly served over a bowl of rice or used as a topping for udon and soba noodles. You can easily find this pre-cooked dish at Japanese supermarkets and convenience stores.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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