商品IDが見つかりませんでした。(WP_ID: 18742)
This savory bread is filled with keema curry made from minced Saisa-dori chicken—raised in Iwate Prefecture—and tomatoes. A Japanese staple, ‘Curry Pan’ (curry bread) consists of curry wrapped in dough and then fried or baked, similar to a savory donut or filled pastry. The combination of chicken and tomato gives it a light, refreshing flavor. Readily available at convenience stores and supermarkets, it’s a popular choice for a quick snack. Enjoy it as is, or warm it up to enhance the aroma of the bread. It’s also an ideal, simple meal for those staying in a hotel.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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