| Product Name |
純米料理酒 Junmai Cooking Sake |
|---|---|
| Rating | |
| Price | ¥228 (incl. tax) (¥212 excl. tax) |
| Status | On Sale |
| Sales Area | Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku/Shikoku region, Kyushu region, Okinawa region |
| Update History |
|
A salted, fermented cooking sake brewed from rice and rice koji. Used during the cooking process, it helps eliminate odors from meat and fish, tenderizes ingredients, and allows flavors to penetrate more deeply.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
0.0
Based on 0 reviews
(0)
(0)
(0)
(0)
(0)
Review this Product