| Product Name |
殻までおいしい海老唐揚げ Crispy Fried Shrimp Edible to the Shell |
|---|---|
| Rating | |
| Release Date | Nov 10, 2026 |
| Price | ¥290 (incl. tax) (¥269 excl. tax) |
| Sales Area | Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku region, Kyushu region |
| Update History |
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This appetizing dish features headless, shell-on shrimp deep-fried to fragrant perfection and simply seasoned with salt. Fried with the shells intact, they deliver a delightfully crispy, crunchy bite that lets you enjoy the full, savory flavor of whole shrimp. Offering an even crunchier texture than Western popcorn shrimp, this snack-style deli dish is a great finger food. A common sight on Japanese dining tables as a drink snack or dinner side, it can be enjoyed conveniently straight from the package without heating.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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