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Chilled Japanese Chicken Liver Simmered in Soy Sauce

Product
Name
冷製国産鶏レバー煮
Chilled Japanese Chicken Liver Simmered in Soy Sauce
Rating
0.0(0)
Release Date Jul 23, 2026
Price ¥278.64 (incl. tax) (¥258 excl. tax)
Sales Area Niigata, Toyama
Nutrition
Facts
  • Calories: 231kcal
  • Protein: 27.5g
  • Fat: 5.5g
  • Carbohydrates: 18.0g
  • Salt Equivalent: 2.8g
Update History
  • 2026-07-14 UpdateNew
    Release Date:2026-07-23
    Price:¥278.64 (incl. tax) ¥258 (excl. tax)
    Sales Area:Niigata, Toyama

This dish features Japanese domestic chicken liver simmered in a sweet and savory glaze of soy sauce and sugar. It has a characteristically rich, creamy texture and is seasoned in a traditional Japanese home-style way. In Japan, it is commonly enjoyed chilled as a side dish or an accompaniment to alcoholic drinks. While it requires refrigeration, it doesn’t need heating and can be eaten straight from the package at your hotel using chopsticks.

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