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Rich and Savory! Pork Shogayaki

Product
Name
コク旨!豚生姜焼き
Rich and Savory! Pork Shogayaki
Rating
0.0(0)
Release Date Nov 4, 2025
Price ¥428 (incl. tax) (¥397 excl. tax)
Status Discontinued
Sales Area Sales ended
Update History
  • 2025-12-19 UpdateDiscontinued
    Discontinued
  • 2025-12-16 UpdateResumed
    Price:¥428 (incl. tax) ¥397 (excl. tax)
    Sales Area:Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region
  • 2025-12-13 UpdateDiscontinued
    Discontinued
  • 2025-12-09 UpdateArea Update
    Release Date:2025-11-04
    Price:¥428 (incl. tax) ¥397 (excl. tax)
    Sales Area:Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku & Shikoku region
  • 2025-11-01 UpdateNew
    Release Date:2025-11-04
    Price:¥428 (incl. tax) ¥397 (excl. tax)
    Sales Area:Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku region, Kyushu region

Pork Shogayaki is a beloved staple of Japanese home cooking and local diners. Thinly sliced pork is sautéed in a savory soy-based sauce infused with the bold flavors of ginger and garlic. While it resembles a classic pork sauté, its distinct ginger kick gives it a unique Japanese character. The addition of onions lends the sauce a subtle, natural sweetness. In Japan, this flavorful dish is traditionally enjoyed with a bowl of steamed white rice. This version includes classic shredded cabbage and a side of garlic-seasoned pasta. Conveniently found in the refrigerated section of convenience stores, it is a microwave-ready meal that offers an easy way to experience authentic, everyday Japanese dining while traveling.

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