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Creamy Baumkuchen Made with Awajishima Milk

Product
Name
クリームたっぷりバウムクーヘン 淡路島牛乳使用
Creamy Baumkuchen Made with Awajishima Milk
Rating
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Price ¥362 (incl. tax)
Status On Sale
Sales Area Kinki region
Nutrition
Facts
  • Calories: 329kcal
Update History
  • 2026-09-29 UpdateNew
    Price:¥362 (incl. tax)
    Sales Area:Kinki region

Originating in Germany and uniquely evolved in Japan, baumkuchen is a layered ring cake—here paired decadently with rich cream. This dessert features full-flavored, locally branded milk produced on Awaji Island in Hyogo Prefecture. The moist, tender cake is filled at its center with mellow milk cream and crowned with a swirl of whipped cream. Best enjoyed chilled like a custard tart, it offers a creamy, melt-in-your-mouth texture with a modest, well-balanced sweetness. As it is a refrigerated item that requires a cooler bag for extended transit, it is a favorite treat to enjoy immediately back at your hotel.

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