Source:LAWSON
| Product Name |
塩豆大福(あんバター)発酵バター使用 Salted Bean Daifuku (Red Bean Paste & Cultured Butter) |
|---|---|
| Rating | |
| Release Date | Jan 27, 2026 |
| Price | ¥167 (incl. tax) |
| Status | Discontinued |
| Sales Area | Sales ended |
| Nutrition Facts |
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| Update History |
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A modern take on traditional wagashi, this chilled sweet features soft mochi mixed with red peas, filled with lightly sweetened red bean paste and rich, salty fermented butter. It is a popular contemporary dessert in Japan that perfectly balances traditional textures with a creamy, savory finish.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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