| Product Name |
ずんだクリーム大福 Zunda Cream Daifuku |
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| Rating | |
| Release Date | Jul 29, 2026 |
| Price | ¥181.44 (incl. tax) (¥168 excl. tax) |
| Sales Area | Hokkaido region, Tohoku region, Kanto region, Koshinetsu region, Hokuriku region, Tokai region, Kinki region |
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| Update History |
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Zunda Cream Daifuku is a traditional Japanese sweet featuring a soft, chewy mochi shell filled with a smooth whipped cream and sweetened mashed edamame paste, known as zunda. A local specialty of northeastern Japan, the zunda filling offers a gentle sweetness and a pleasant, slightly textured bite. Since these treats can be kept at room temperature and eaten easily by hand without plates or utensils, they make a perfect, fuss-free snack to enjoy in your hotel room.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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