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KURIYAMA BEIKA Probably Japan’s Hardest Rice Crackers (Plum Flavor)

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Name
栗山米菓 たぶん日本一堅いあられ 梅味
KURIYAMA BEIKA Probably Japan's Hardest Rice Crackers (Plum Flavor)
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Release Date Jan 26, 2026
Price ¥138.24 (incl. tax) (¥128 excl. tax)
Status Discontinued
Sales Area Sales ended
Update History
  • 2026-02-25 UpdateDiscontinued
    Discontinued
  • 2026-01-27 Update
    Release Date:2026-01-27
    Price:¥138.24 (incl. tax) ¥128 (excl. tax)
    Sales Area:Nationwide
  • 2026-01-13 UpdateNew
    Release Date:2026-01-26
    Price:¥138.24 (incl. tax) ¥128 (excl. tax)
    Sales Area:Nationwide

Developed by Kuriyama Beika in collaboration with students from Kindai University, these ultra-hard rice crackers offer a satisfyingly firm, biscotti-like crunch. They are seasoned with pickled plum and shiso leaf powder for a traditional Japanese blend of tangy and salty flavors. Each 40g (1.41 oz) bag features the mascot ‘Nagiyan’ and can be stored at room temperature.

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