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Melty Texture Cheesecake

Product
Name
とろ生食感チーズケーキ
Melty Texture Cheesecake
Rating
0.0(0)
Release Date Jan 20, 2026
Price ¥291.6 (incl. tax) (¥270 excl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 229kcal
  • Protein: 3.0g
  • Fat: 17.9g
  • Carbohydrates: 14.1g
  • Salt Equivalent: 0.26g
Update History
  • 2026-03-02 UpdateDiscontinued
    Discontinued
  • 2026-02-25 UpdateArea Update
    Price:¥291.6 (incl. tax) ¥270 (excl. tax)
    Sales Area:Ishikawa, Fukui, Gifu, Aichi, Mie, Kinki region, Chugoku region, Shikoku region, Kyushu region
  • 2026-01-13 UpdateNew
    Release Date:2026-01-20
    Price:¥291.6 (incl. tax) ¥270 (excl. tax)
    Sales Area:Hokkaido region, Tohoku region, Kanto region, Koshinetsu region, Hokuriku region, Tokai region, Kinki region, Chugoku region, Shikoku region, Kyushu region

This is an incredibly soft cheesecake made with a generous amount of cream. It is so smooth and velvety that it is typically eaten with a spoon, much like a custard or pudding. While rich in cheese flavor, it leaves a light and clean aftertaste. This ‘melt-in-your-mouth’ texture is a hallmark of the premium desserts found in Japanese chilled cases.

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