This dessert features Hojicha, a traditional Japanese roasted green tea. It is crafted with two layers: a fragrant Hojicha-infused cheese base and a rich Hojicha sauce. The texture is exceptionally soft and silky—similar to a pudding or custard—making it much creamier than a standard cheesecake. Hojicha provides a unique, nutty toastiness with a refined, subtle sweetness. Best enjoyed chilled and eaten with a spoon, it is readily available at convenience stores across Japan.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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