konbiniDB

Milk Cream Daifuku Made with Hokkaido Milk

Product
Name
北海道産牛乳使用 みるくくりーむ大福
Milk Cream Daifuku Made with Hokkaido Milk
Rating
0.0(0)
Release Date Nov 4, 2025
Price ¥170.64 (incl. tax) (¥158 excl. tax)
Status Discontinued
Sales Area Hokkaido region
Nutrition
Facts
  • Calories: 120kcal
  • Protein: 1.9g
  • Fat: 3.9g
  • Carbohydrates: 19.4g
  • Salt Equivalent: 0.03g
Update History
  • 2025-10-28 UpdateNew
    Release Date:2025-11-04
    Price:¥170.64 (incl. tax) ¥158 (excl. tax)
    Sales Area:Hokkaido region

This modern twist on the traditional Japanese ‘Daifuku’ rice cake features premium milk from Hokkaido, a region famous for its dairy. The soft mochi dough is filled with two luscious layers of milk cream and milk sauce. It has a pillowy, marshmallow-like texture with a subtle sweetness and can be found in the chilled dessert section.

0.0
Based on 0 reviews
(0)
(0)
(0)
(0)
(0)

Review this Product

Select Rating