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Pudding Cake with Milk Whipped Cream

Product
Name
ミルクホイップクリームのプリンケーキ
Pudding Cake with Milk Whipped Cream
Rating
0.0(0)
Release Date Mar 18, 2026
Price ¥399.6 (incl. tax) (¥370 excl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 367kcal
  • Protein: 5.7g
  • Fat: 25.8g
  • Carbohydrates: 28.2g
  • Salt Equivalent: 0.16g
Update History
  • 2026-04-13 UpdateDiscontinued
    Discontinued
  • 2026-03-10 UpdateNew
    Release Date:2026-03-18
    Price:¥399.6 (incl. tax) ¥370 (excl. tax)
    Sales Area:Kinki region

This delightful treat layers Japanese “purin”—a smooth, sweet custard similar to flan—with soft sponge cake and whipped milk cream. The combination of layers gives it the satisfying volume of a full slice of cake. It is a popular example of the East-meets-West fusion desserts found in Japanese convenience stores. Please keep this item refrigerated and enjoy it as soon as possible.

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