| Product Name |
ぼんご監修 大きなおむすび まぐろたくあんと卵黄醤油だれ Bongo Supervised Jumbo Rice Ball Tuna Pickled Radish with Egg Yolk Soy Sauce |
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| Rating | |
| Release Date | Oct 6, 2026 |
| Price | ¥321 (incl. tax) (¥298 excl. tax) |
| Sales Area | Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku & Shikoku regions, Kyushu region, Okinawa |
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Supervised by Bongo, a famous Tokyo onigiri specialty shop known for its long lines, this oversized rice ball is about 1.5 times the weight of a standard one. It is generously stuffed with diced tuna tossed in mayonnaise, mildly pungent wasabi, and crunchy yellow pickled radish (takuan). A mellow, rich soy sauce glaze—inspired by traditional Japanese soy-marinated egg yolks—adds an extra layer of savory depth. Ready to eat right out of the package with one hand, no cooking required.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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