| Product Name |
新潟県産コシヒカリおむすび 炭火焼さば Niigata Koshihikari Rice Ball Charcoal-Grilled Mackerel |
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| Rating | |
| Release Date | Sep 15, 2026 |
| Price | ¥267.84 (incl. tax) (¥248 excl. tax) |
| Sales Area | Kanto region, Yamanashi, Hokuriku region, Tokai region |
| Nutrition Facts |
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| Update History |
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This triangular rice ball features Niigata Koshihikari rice, renowned for its distinct grains and natural sweetness. It is filled with a flavorful mackerel fillet marinated in shio-koji—a traditional Japanese fermented seasoning—and grilled over charcoal for an aromatic, smoky finish. Delicious as is at room temperature, a quick warm-up in the microwave enhances the rich fragrance of the grilled fish, offering a wonderfully portable meal.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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