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Butter-Flavored Shrimp Pilaf

Product
Name
バター香る海老ピラフ
Butter-Flavored Shrimp Pilaf
Rating
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Release Date Sep 14, 2026
Price ¥496.8 (incl. tax) (¥460 excl. tax)
Sales Area Aomori, Iwate, Akita, Fukushima, Saitama, Tokyo, Kanagawa, Yamanashi, Nagano, Hokuriku region, Shizuoka, Kinki region, Shimane, Okayama, Hiroshima, Shikoku region, Fukuoka, Saga, Miyazaki, Kagoshima
Nutrition
Facts
  • Calories: 584kcal
  • Protein: 13.2g
  • Fat: 16.8g
  • Carbohydrates: 96.6g
  • Salt Equivalent: 5.3g
Update History
  • 2026-09-01 UpdateNew
    Release Date:2026-09-14
    Price:¥496.8 (incl. tax) ¥460 (excl. tax)
    Sales Area:Aomori, Iwate, Akita, Fukushima, Saitama, Tokyo, Kanagawa, Yamanashi, Nagano, Hokuriku region, Shizuoka, Kinki region, Shimane, Okayama, Hiroshima, Shikoku region, Fukuoka, Saga, Miyazaki, Kagoshima

This Japanese-style pilaf combines rice cooked in a Western-style bouillon broth with ingredients like shrimp, all sautéed in rich butter. In Japan, pilaf is a staple of “Yoshoku”—Western-influenced Japanese cuisine—and is popularly prepared much like fried rice by stir-frying cooked rice. Ready to eat after a quick heat in the microwave, it makes for a convenient and satisfying meal.

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