| Product Name |
青磯海苔 あさり旨煮 Green Nori Seaweed Clam Simmered in Sweet Soy Sauce |
|---|---|
| Rating | |
| Release Date | Sep 1, 2026 |
| Price | ¥238 (incl. tax) (¥221 excl. tax) |
| Sales Area |
Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kyushu region, Okinawa region *In the Kyushu region, available only in Miyazaki and Kagoshima. |
| Update History |
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This Japanese onigiri (rice ball) is wrapped in aromatic Aoiso nori (green seaweed) that delivers a rich ocean aroma. Inside, it features shelled clams slowly simmered to umami perfection with white dashi, ginger, and a sauce made from moromi—a traditional Japanese fermented seasoning. It makes a delightful, ready-to-eat snack perfect for travelers on the go.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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