| Product Name |
せいろ蒸し赤飯おこわおむすび Steamer-Cooked Red Bean Sticky Rice Ball |
|---|---|
| Rating | |
| Release Date | Sep 1, 2026 |
| Price | ¥213.84 (incl. tax) (¥198 excl. tax) |
| Status | On Sale |
| Sales Area | Miyagi, Yamagata, Shikoku region |
| Nutrition Facts |
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| Update History |
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A traditional Japanese rice ball featuring sekihan (red bean rice), commonly enjoyed during celebrations. Made with chewy glutinous rice steamed in a wooden steamer and cooked with adzuki beans from Tokachi, Hokkaido. Characterized by the natural aroma of red beans and a subtle hint of salt, it is delicious at room temperature or lightly microwaved for a quick treat.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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