| Product Name |
だし飯おむすび ぼたんこしょう Dashi Broth Rice Rice Ball with Botan Kosho Pepper |
|---|---|
| Rating | |
| Release Date | Aug 18, 2026 |
| Price | ¥192.24 (incl. tax) (¥178 excl. tax) |
| Sales Area | Nagano |
| Nutrition Facts |
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| Update History |
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This rice ball highlights Japanese dashi culture paired with regional specialties. The rice is cooked directly in a savory broth infused with fish and kelp dashi, allowing deep umami flavors to soak into every grain. Inside is a filling of “Botan Kosho,” a traditional heirloom vegetable from Nagano Prefecture. While it resembles a green bell pepper, it is actually a variety of green chili pepper offering a crisp, fiery kick similar to a jalapeño. Convenient to carry around, it is delicious eaten right at room temperature.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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