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Melt-in-the-Mouth Chashu Rice with Glutinous Barley (Made with Hokkaido Pork)

Product
Name
脂とろける焼豚御飯(もち麦入り) 道産豚肉使用
Melt-in-the-Mouth Chashu Rice with Glutinous Barley (Made with Hokkaido Pork)
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Price ¥429.84 (incl. tax) (¥398 excl. tax)
Status On Sale
Sales Area Hokkaido region
Nutrition
Facts
  • Calories: 556kcal
  • Protein: 11.9g
  • Fat: 27.1g
  • Carbohydrates: 68.3g
  • Salt Equivalent: 1.1g
Update History
  • 2026-06-15 UpdateNew
    Price:¥429.84 (incl. tax) ¥398 (excl. tax)
    Sales Area:Hokkaido region

This savory rice dish features premium pork from Hokkaido, including tender, succulent grilled pork jowl known for its rich, melt-in-the-mouth texture. The rice is blended with ‘mochimugi’ (glutinous barley), which adds a delightful and unique chewiness to every bite. It is topped with seasoned ground pork and fluffy egg crumbles, all balanced by a side of pickled red ginger that provides a refreshing contrast. Commonly found in Japanese convenience stores, this meal is perfect for a quick and easy dinner while traveling—simply heat it in a microwave and enjoy it at your hotel.

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