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Squid and Kelp Onigiri

Product
Name
いか昆布おむすび
Squid and Kelp Onigiri
Rating
0.0(0)
Release Date Apr 21, 2026
Price ¥205.2 (incl. tax) (¥190 excl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 183kcal
  • Protein: 4.4g
  • Fat: 1.4g
  • Carbohydrates: 39.2g
  • Salt Equivalent: 1.3g
Update History
  • 2026-05-13 UpdateDiscontinued
    Discontinued
  • 2026-04-14 UpdateNew
    Release Date:2026-04-21
    Price:¥205.2 (incl. tax) ¥190 (excl. tax)
    Sales Area:Kyushu region

This rice ball is cooked in a savory ‘Dashi’ broth made from seafood and kelp, then topped with finely chopped squid and kombu. The tender simmered kelp and chewy squid create a delicious harmony of textures and authentic Japanese coastal flavors.

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