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Hand-Rolled Sushi with Scorched Soy Sauce, Green Onion & Natto

Product
Name
手巻寿司 焦がし醤油ねぎ納豆
Hand-Rolled Sushi with Scorched Soy Sauce, Green Onion & Natto
Rating
0.0(0)
Release Date Dec 16, 2025
Price ¥225 (incl. tax) (¥209 excl. tax)
Status Discontinued
Sales Area Sales ended
Update History
  • 2026-01-02 UpdateDiscontinued
    Discontinued
  • 2025-12-30 UpdateResumed
    Price:¥225 (incl. tax) ¥209 (excl. tax)
    Sales Area:Tohoku region, Kanto region, Tokai region, Kansai region, Chugoku & Shikoku region, Kyushu region
    * Not available in Miyazaki and Kagoshima.
  • 2025-12-26 UpdateDiscontinued
    Discontinued
  • 2025-12-13 UpdateNew
    Release Date:2025-12-16
    Price:¥225 (incl. tax) ¥209 (excl. tax)
    Sales Area:Tohoku region, Kanto region, Tokai region, Kansai region, Chugoku & Shikoku region, Kyushu region

This hand-roll sushi combines natto—a traditional Japanese fermented soybean superfood—with green onions sautéed in fragrant burnt soy sauce. It uses “hikiwari” natto, where the beans are finely chopped for a smoother, easier-to-eat texture. The innovative packaging keeps the seaweed crisp until you’re ready to eat, allowing you to wrap the roll yourself for that perfect crunch.

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