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Special Rice Ball Salted Salmon Roe

Product
Name
こだわりおむすび 塩漬け筋子
Special Rice Ball Salted Salmon Roe
Rating
0.0(0)
Release Date Mar 24, 2026
Price ¥259.2 (incl. tax) (¥240 excl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 177kcal
  • Protein: 3.7g
  • Fat: 1.5g
  • Carbohydrates: 38.0g
  • Salt Equivalent: 2.1g
Update History
  • 2026-05-04 UpdateDiscontinued
    Discontinued
  • 2026-03-17 UpdateNew
    Release Date:2026-03-24
    Price:¥259.2 (incl. tax) ¥240 (excl. tax)
    Sales Area:Aomori, Iwate, Akita, Fukushima

A popular triangular rice snack commonly found in Japanese convenience stores, this onigiri is made with carefully selected ingredients. It is filled with ‘Sujiko’—salt-cured salmon roe. While similar to ikura, Sujiko is processed with its natural membrane intact, resulting in a richer flavor and more pronounced saltiness. It features a delightful popping texture reminiscent of caviar, packed with the concentrated umami of the sea. The savory roe pairs perfectly with plain white rice. Ready to enjoy without heating, it is a convenient choice for a quick meal while traveling or staying in a hotel. As it has a short shelf life, it is best enjoyed on the day of purchase.

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