Source:7-eleven
| Product Name |
温玉カレー Curry with Soft-Boiled Egg |
|---|---|
| Rating | |
| Release Date | Oct 21, 2025 |
| Price | ¥537.84 (incl. tax) (¥498 excl. tax) |
| Status | Discontinued |
| Sales Area | Okinawa region |
| Nutrition Facts |
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| Update History |
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This dish pairs a mild pork curry with a silky, soft-boiled “onsen egg.” Unlike other varieties, Japanese curry is known for its thick, stew-like consistency and gentle heat. Mixing in the egg creates an even creamier texture, and since it only needs heating, it’s a convenient choice for a quick meal while traveling.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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