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Sticky Sanriku Mekabu Seaweed Rice Bowl with Warm Dashi (with Barley)

Product
Name
あたたかいお出汁で食べる三陸産めかぶのネバネバご飯(もち麦入りご飯)
Sticky Sanriku Mekabu Seaweed Rice Bowl with Warm Dashi (with Barley)
Rating
0.0(0)
Price ¥599 (incl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 238kcal
  • Protein: 6.9g
  • Fat: 5.4g
  • Carbohydrates: 43.4g
  • Sugar: 37.7g
  • Dietary Fiber: 5.7g
  • Salt Equivalent: 2.09g
Update History
  • 2026-03-10 UpdateDiscontinued
    Discontinued
  • 2026-02-15 UpdateNew
    Price:¥599 (incl. tax)

This bento showcases ingredients with the ‘neba-neba’ (sticky and silky) texture that is highly valued for health in Japan. It features mekabu seaweed from the Sanriku region, okra, and grated yam. To eat, pour the warm dashi broth over the ingredients and the barley-mixed rice. This unique texture is a signature of Japanese food culture. With its smooth feel and light taste, it is ideal for a quick and refreshing meal.

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