| Product Name |
徳島の味 豚骨醤油ラーメン Taste of Tokushima Tonkotsu Soy Sauce Ramen |
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| Rating | |
| Release Date | Nov 18, 2026 |
| Price | ¥669.6 (incl. tax) (¥620 excl. tax) |
| Sales Area | Tottori, Shimane, Okayama, Hiroshima, Shikoku region |
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| Update History |
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This dish captures the authentic flavor of Tokushima ramen, a beloved regional specialty from Tokushima Prefecture on Japan’s Shikoku island. The soup blends rich pork bone broth simmered to perfection with two distinct varieties of soy sauce, creating a deeply savory, robust, and flavorful base. The noodles have an ideal chewiness and satisfying bite. In Tokushima, it is local tradition to enjoy this ramen as a hearty side dish alongside white rice, often topped with sweet and savory simmered pork belly and a raw egg. Best served hot, it offers an easy and delicious way to experience this classic regional culinary tradition.
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