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Cold Fresh Pasta with Tomato & Basil Supervised by KAMAKURA PASTA

Product
Name
鎌倉パスタ監修 冷たい生パスタトマトバジル
Cold Fresh Pasta with Tomato & Basil Supervised by KAMAKURA PASTA
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Release Date Jul 21, 2026
Price ¥598 (incl. tax) (¥554 excl. tax)
Sales Area Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku regions, Kyushu region
*Noodle specifications vary by region.
Update History
  • 2026-07-17 UpdateNew
    Release Date:2026-07-21
    Price:¥598 (incl. tax) ¥554 (excl. tax)
    Sales Area:Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku regions, Kyushu region
    *Noodle specifications vary by region.

This cold fresh pasta dish was created in collaboration with Kamakura Pasta, a popular Japanese pasta restaurant chain. Made with chewy, fresh pasta rather than dried noodles, it features a refreshing tomato sauce base. It is topped with diced fresh tomatoes, rich cheese, and finely chopped parsley. This special collaboration allows you to enjoy restaurant-quality flavors on the go. No microwaving is needed—simply mix and eat cold. The dish requires refrigeration and should be consumed within one to two days of purchase. The sauce and noodles are packaged together, so you can eat it straight from the container with a fork.

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