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Japanese-Style Pasta with Komatsuna, Bacon, and Butter Soy Sauce

Product
Name
小松菜とベーコンのバター醤油和風パスタ
Japanese-Style Pasta with Komatsuna, Bacon, and Butter Soy Sauce
Rating
0.0(0)
Release Date Jul 8, 2026
Price ¥572.4 (incl. tax) (¥530 excl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 470kcal
  • Protein: 21.2g
  • Fat: 12.4g
  • Carbohydrates: 71.7g
  • Salt Equivalent: 3.1g
Update History
  • 2026-07-20 UpdateDiscontinued
    Discontinued
  • 2026-06-30 UpdateNew
    Release Date:2026-07-08
    Price:¥572.4 (incl. tax) ¥530 (excl. tax)
    Sales Area:Hokkaido region

This Japanese-style pasta is tossed with komatsuna (a leafy green vegetable native to Japan), savory bacon, and mushrooms, all finished in a rich soy sauce and butter-based sauce. The combination of soy sauce and butter is highly popular in Western-inspired Japanese cuisine, offering a distinct richness and depth of flavor. It can be purchased at Japanese convenience stores and requires heating in a microwave before eating. Since it is easy to eat with a fork or chopsticks, it makes a convenient meal in a hotel room. As the container is made of plastic, please sort and dispose of it after use according to local recycling rules.

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