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Udon with Hearty Broth, Beef, and Burdock Tempura

Product
Name
だしが自慢の肉ごぼう天うどん
Udon with Hearty Broth, Beef, and Burdock Tempura
Rating
0.0(0)
Release Date Dec 17, 2025
Price ¥680.4 (incl. tax) (¥630 excl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 533kcal
  • Protein: 14.7g
  • Fat: 12.0g
  • Carbohydrates: 94.3g
  • Salt Equivalent: 5g
Update History
  • 2025-12-29 UpdateDiscontinued
    Discontinued
  • 2025-12-09 UpdateNew
    Release Date:2025-12-17
    Price:¥680.4 (incl. tax) ¥630 (excl. tax)
    Sales Area:Yamanashi, Nagano

This classic bowl of udon features thick, chewy wheat noodles topped with sweet and savory simmered beef and crunchy burdock root tempura. The soup is made from ‘dashi,’ a savory stock derived from seafood and seaweed that is the foundation of Japanese flavor. Burdock is a traditional root vegetable known for its unique texture and earthy aroma. This is a beloved staple across Japan and should be heated before serving.

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