Fresh Pasta with Cheese and Tomato

Source:FamilyMart

Product Name	生パスタ チーズとトマト Fresh Pasta with Cheese and Tomato
Rating	0.0(0)
Release Date	Nov 11, 2025
Price	¥550 (incl. tax) (¥510 excl. tax)
Status	Discontinued
Sales Area	Sales ended
Nutrition Facts	Calories: 601.00 Protein: 22.30 Fat: 21.60 Carbohydrates: 82.10 Salt Equivalent: 4.00
Update History	2026-01-02 UpdateDiscontinued Discontinued 2025-12-23 UpdateResumed Price:¥550 (incl. tax) ¥510 (excl. tax) Sales Area:Hokkaido region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku & Shikoku region, Kyushu region * Not available in Miyazaki and Kagoshima. 2025-12-19 UpdateDiscontinued Discontinued 2025-12-09 UpdateArea Update Release Date:2025-11-11 Price:¥550 (incl. tax) ¥510 (excl. tax) Sales Area:Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku regions, Kyushu region * Not available in Miyazaki and Kagoshima. 2025-11-08 UpdateNew Release Date:2025-11-11 Price:¥550 (incl. tax) ¥510 (excl. tax) Sales Area:Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku and Shikoku regions, Kyushu region

This tomato-based dish features flat, fresh pasta made with a unique triple-layer technique, giving it a chewy, elastic texture more akin to udon than standard dried pasta. The sauce is a savory blend of garlic, onions, and tomatoes, enhanced with consommé for deeper flavor. It comes topped with cheese, black pepper, and parsley. A popular choice for lunch in Japan, it is sold refrigerated and just needs a quick microwave heating before you dive in.