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Tokushima Prefecture Raw Shiitake Mushroom Japanese Pasta with Golden Ginger

Product
Name
徳島県産生椎茸の和風パスタ 黄金生姜使用
Tokushima Prefecture Raw Shiitake Mushroom Japanese Pasta with Golden Ginger
Rating
0.0(0)
Release Date Oct 29, 2025
Price ¥583.2 (incl. tax) (¥540 excl. tax)
Status Discontinued
Sales Area Shikoku region
Nutrition
Facts
  • Calories: 421kcal
  • Protein: 19.9g
  • Fat: 8.2g
  • Carbohydrates: 70.2g
  • Salt Equivalent: 4.3g
Update History
  • 2025-10-21 UpdateNew
    Release Date:2025-10-29
    Price:¥583.2 (incl. tax) ¥540 (excl. tax)
    Sales Area:Shikoku region

A sophisticated Japanese-style pasta featuring umami-rich shiitake mushrooms from Tokushima and fragrant Golden Ginger. Seasoned with traditional soy sauce and topped with savory bacon and nori seaweed, this dish offers a delightful Japanese twist on classic noodles. As it is made with fresh ingredients, please enjoy it shortly after purchase.

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