Source:LAWSON
| Product Name |
石臼挽きそば粉使用 野菜かき揚げそば Vegetable Kakiage Soba with Stone-Milled Buckwheat Flour |
|---|---|
| Rating | |
| Release Date | Oct 15, 2025 |
| Price | ¥599 (incl. tax) |
| Status | Discontinued |
| Sales Area |
Kyushu region *Sold at Lawson stores in Kyushu and the Shimonoseki area of Yamaguchi (excluding Toyoura-cho and Hohoku-cho, Shimonoseki City). |
| Nutrition Facts |
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| Update History |
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These soba noodles are made from carefully stone-ground buckwheat flour and topped with ‘kakiage,’ a crispy tempura fritter made with four types of vegetables. The broth has a mild, slightly sweet flavor enriched by fish and kelp dashi. Served hot, this dish is a beloved staple in Japan for a daily lunch or a light meal.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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