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Kakiage Udon with Savory Dashi Broth

Product
Name
お出汁の旨みかき揚げうどん
Kakiage Udon with Savory Dashi Broth
Rating
0.0(0)
Release Date Feb 25, 2026
Price ¥507.6 (incl. tax) (¥470 excl. tax)
Status Discontinued
Sales Area Sales ended
Nutrition
Facts
  • Calories: 453kcal
  • Protein: 10.6g
  • Fat: 12.6g
  • Carbohydrates: 76.3g
  • Salt Equivalent: 4.3g
Update History
  • 2026-03-23 UpdateDiscontinued
    Discontinued
  • 2026-02-25 UpdateNew
    Release Date:2026-02-25
    Price:¥507.6 (incl. tax) ¥470 (excl. tax)
    Sales Area:Kinki region

A classic Japanese noodle dish topped with a thick, crispy vegetable tempura known as ‘Kakiage.’ It features a clear, ‘Kansai-style’ broth common in Western Japan, celebrated for its refined umami base of seafood and kelp. The thick, soft udon noodles are best enjoyed alongside the tempura as it soaks up the savory soup—a comforting combination found everywhere from quick standing noodle shops to Japanese homes.

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