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Fresh Pasta with Melting Cheese, Bechamel & Meat Sauce

Product
Name
生パスタ とろけるチーズ ベシャメル&ミートソース
Fresh Pasta with Melting Cheese, Bechamel & Meat Sauce
Rating
0.0(0)
Release Date Feb 24, 2026
Price ¥598 (incl. tax) (¥554 excl. tax)
Status Discontinued
Sales Area Sales ended
Update History
  • 2026-04-04 UpdateDiscontinued
    Discontinued
  • 2026-03-18 UpdateArea Update
    Release Date:2026-02-24
    Price:¥598 (incl. tax) ¥554 (excl. tax)
    Sales Area:Kanto region
    Available in Tokyo (Minato-ku, Shibuya-ku, Shinjuku-ku, Chiyoda-ku, Chuo-ku, Shinagawa-ku, Bunkyo-ku, Toshima-ku, Meguro-ku) and Kanagawa (Nishi-ku, Naka-ku, Kanagawa-ku in Yokohama; Kawasaki-ku in Kawasaki).
  • 2026-02-20 UpdateNew
    Release Date:2026-02-24
    Price:¥598 (incl. tax) ¥554 (excl. tax)
    Sales Area:Kanto region
    *Available in Chiyoda, Chuo, Minato, Shinjuku, Bunkyo, Taito, Sumida, Koto, Shinagawa, Meguro, parts of Ota, Shibuya, parts of Suginami, Toshima, Kita, Edogawa, and Arakawa.

Featuring fresh, chewy pasta, this dish combines two rich sauces: a tomato cream and a velvety white béchamel. Topped with a blend of Gouda and Parmigiano-Reggiano cheeses, it offers the sophisticated taste of Japanese ‘Yoshoku’ (Western-style cuisine) that you can easily enjoy anywhere.

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