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Mala Cheese Nikuman supervised by Chef Kinya Komoda

Product
Name
菰田欣也シェフ監修 麻辣チーズ肉まん
Mala Cheese Nikuman supervised by Chef Kinya Komoda
Rating
0.0(0)
Release Date Jan 6, 2026
Price ¥198 (incl. tax) (¥184 excl. tax)
Status Discontinued
Sales Area Sales ended
Update History
  • 2026-03-18 UpdateDiscontinued
    Discontinued
  • 2026-01-02 UpdateNew
    Release Date:2026-01-06
    Price:¥198 (incl. tax) ¥184 (excl. tax)
    Sales Area:Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku & Shikoku region, Kyushu region, Okinawa

A limited-edition creation supervised by the renowned Chinese cuisine expert, Chef Kinya Komoda. This fluffy bun is filled with a bold combination of numbing spicy Mala and creamy cheese. Infused with a hint of Japanese dashi and koji miso for extra depth, it is typically sold in the hot display cases near the store register, making it the perfect snack to enjoy warm and on the spot.

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