| Product Name |
わかめスープ Wakame Seaweed Soup |
|---|---|
| Rating | |
| Price | ¥140 (incl. tax) (¥130 excl. tax) |
| Status | On Sale |
| Sales Area | Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku/Shikoku region, Kyushu region, Okinawa |
| Update History |
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This clear, soy sauce-based soup is enhanced with savory seafood dashi. The main ingredient is “wakame” seaweed, which offers a pleasant, slightly crunchy texture. Lighter and more refreshing than traditional miso soup, it is widely enjoyed in Japan as a side dish at restaurants.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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