| Product Name |
お出汁香る五種具材の茶碗蒸し Aromatic Dashi Chawanmushi with 5 Ingredients |
|---|---|
| Rating | |
| Release Date | Oct 21, 2026 |
| Price | ¥278.64 (incl. tax) (¥258 excl. tax) |
| Sales Area | Kyushu region |
| Nutrition Facts |
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| Update History |
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Chawanmushi is a silky savory egg custard made by steaming eggs blended with traditional Japanese dashi broth made from fish and kelp. Featuring a delicate, pudding-like texture, it is a beloved staple side dish at Japanese dining tables and traditional restaurants. Packed with five assorted ingredients, it can be easily enjoyed with a spoon right after heating.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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