| Product Name |
豚肉ときくらげのふんわり中華玉子炒め Fluffy Chinese Stir-Fried Pork and Wood Ear Mushroom with Egg |
|---|---|
| Rating | |
| Release Date | Oct 13, 2026 |
| Price | ¥397.44 (incl. tax) (¥368 excl. tax) |
| Sales Area | Hokkaido region |
| Nutrition Facts |
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| Update History |
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