| Product Name |
タルタル白身魚フライ Fried White Fish with Tartar Sauce |
|---|---|
| Rating | |
| Release Date | Aug 11, 2026 |
| Price | ¥468 (incl. tax) (¥434 excl. tax) |
| Sales Area | Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku & Shikoku region, Kyushu region |
| Update History |
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A satisfying pre-cooked dish featuring crispy fried white fish paired with creamy, lightly sweet-and-sour tartar sauce and a side of french fries. Similar to classic British fish and chips, it offers a crunchy exterior with a fluffy, tender inside. A convenient staple found in Japanese convenience stores and supermarkets, it can be enjoyed right out of the package at room temperature or chilled, though heating it briefly in a hotel microwave makes it even more delicious. Please dispose of the plastic container according to your hotel or local recycling guidelines after eating.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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