| Product Name |
直火で香ばしく焼き上げた銀鮭の西京焼き Flame-Seared Fragrant Silver Salmon Saikyo-yaki |
|---|---|
| Rating | |
| Release Date | Jan 13, 2026 |
| Price | ¥408 (incl. tax) (¥378 excl. tax) |
| Status | On Sale |
| Sales Area | Hokkaido region, Tohoku region, Kanto region, Tokai region, Hokuriku region, Kansai region, Chugoku/Shikoku region, Kyushu region |
| Update History |
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Chilean coho salmon marinated in traditional Kyoto-style sweet white ‘Saikyo Miso’ and flame-grilled to perfection. The open-flame cooking adds a smoky aroma that enhances the rich depth and subtle sweetness of the miso. This quintessential Japanese grilled fish is a staple of local dining. Sold in vacuum-sealed packaging, it is an ideal choice for a delicious, authentic meal with rice at your accommodation.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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