Source:7-eleven
| Product Name |
豚肉ときくらげのふんわり中華玉子炒め Fluffy Chinese Scrambled Eggs with Pork and Wood Ear Mushrooms |
|---|---|
| Rating | |
| Release Date | Nov 25, 2025 |
| Price | ¥386.64 (incl. tax) (¥358 excl. tax) |
| Status | Discontinued |
| Sales Area | Sales ended |
| Nutrition Facts |
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| Update History |
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This stir-fry features tender pork, wood ear mushrooms, and eggs tossed in a savory signature sauce. It offers a delightful contrast between the crunchy mushrooms and the fluffy, soft eggs. A beloved staple in Japanese homes and Chinese diners, this convenient meal is ready to enjoy after a quick heat in the microwave.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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