Source:FamilyMart
| Product Name |
枝豆 藻塩 Edamame with Seaweed Salt |
|---|---|
| Rating | |
| Price | ¥318 (incl. tax) (¥295 excl. tax) |
| Status | Discontinued |
| Sales Area | Kanto region, Tokai region, Hokuriku region, Kansai region, Kyushu region |
| Update History |
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Boiled young soybeans seasoned with ‘moshio’—a traditional sea salt made from seaweed—are a popular staple in Japan. This mineral-rich salt offers a mellower flavor than table salt, enhancing the natural sweetness of the beans. Simply pop the beans out of their pods for an easy and delicious treat.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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