konbiniDB

Pork & Egg Okonomiyaki (made with rice flour from Fukushima)

Product
Name
福島のお米でつくった米粉の豚玉お好み焼
Pork & Egg Okonomiyaki (made with rice flour from Fukushima)
Rating
0.0(0)
Price ¥480 (incl. tax) (¥445 excl. tax)
Status Discontinued
Sales Area Hokkaido region, Tohoku region
Update History
  • 2025-10-10 UpdateNew
    Price:¥480 (incl. tax) ¥445 (excl. tax)
    Sales Area:Hokkaido region, Tohoku region

Made with rice flour from Fukushima Prefecture, this dish is like a thick, savory crepe filled with pork and cabbage. The rice flour gives it a unique, delightfully chewy and elastic texture similar to mochi. This regional specialty is best enjoyed after being heated in the microwave.

0.0
Based on 0 reviews
(0)
(0)
(0)
(0)
(0)

Review this Product

Select Rating