| Product Name |
豆ぱん 岩泉牛乳ホイップ Sweet Bean Bread with Iwaizumi Milk Whipped Cream |
|---|---|
| Rating | |
| Release Date | Oct 13, 2026 |
| Price | ¥168 (incl. tax) (¥156 excl. tax) |
| Sales Area |
Tohoku region *Not available in Niigata. |
| Update History |
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A sweet bun made with gently sweetened traditional Japanese Kintoki red kidney beans folded directly into the dough, filled with light, whipped milk cream made from Iwate Prefecture’s acclaimed Iwaizumi milk. Combining the rustic sweetness of simmered beans with airy whipped cream, this treat captures Japan’s nostalgic bakery culture blended with premium regional ingredients.
*Prices may vary by store. *Product may be discontinued when the planned quantity is sold out or due to other circumstances. *Some products may not be available at all stores, or product names and specifications may differ. *Images are for illustrative purposes only.
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